https://doi.org/10.61650/ajfa.v1i1.269
Assyfa Journal of Farming and Agriculture Our mission is to advance the knowledge and understanding of farming and agriculture and to promote sustainable and equitable food systems that benefit farmers, consumers, and the environment. We strive to maintain the highest scientific rigor, editorial quality, and ethical conduct standards in all aspects of our journal.
Assyfa Journal of Farming and Agriculture welcomes original research articles, reviews, perspectives, and letters from researchers, practitioners, and policymakers in academia, industry, and government. We also encourage submissions on interdisciplinary and collaborative research that bridges the gap between different agricultural disciplines and stakeholders.
Assyfa Journal of Farming and Agriculture is assigned the International Standard Serial Number (ISSN) 3062-8393. This unique identifier ensures our journal's permanent availability and visibility in the scholarly community. We hope that you will consider submitting your research to Athena and joining the conversation about the critical issues that shape our world.
The 16 authors of Assyfa Journal of Scientific Farming and Agriculture Volume 1 No 1 come from 6 countries (Indonesia, United Arab Emirates, China, Jamaica, Afghanistan, Nepal) and 13 affiliates as follows: 1. Wisnuwardhana University Malang, Indonesia, East Java, Indonesia; 2. SAA Technical and Specialized Services Establishment, Abu Dhabi, United Arab Emirates; 3. China Three Gorges University, Yichang, China; 4. IPB University Vocational School, Indonesia; 5. Muhammadiyah University of Malang, Indonesia; 6. Pasundan University Bandung, Indonesia; 7. Assyfa Learning Center (YALC) Foundation Pasuruan, Indonesia; 8. University of the West Indies, Mona, Jamaica; 9. Lambung Mangkurat University, Indonesia; 10. Kabul University, The Faculty of Agriculture, Afghanistan; 11. Dr. University Soetomo Surabaya, Indonesia; 12. Jambi University, Mendalo Darat, Indonesia; 13. Agriculture and Forestry University (AFU) Rampur, Chitwan, Nepal.
Eny Dyah
Yuniwati
,
Istiyono Kirno
Prasetya
,
Yekti Sri
Rahayu
,
Qomarudin
Q
,
Imran
Arshad
Lili
Dahliani
,
Shumaila
S
,
Rani
Darmayanti
Mia
Nurkanti
,
Dwi Rizki
Novitasari
,
Yula Birizqi
Shik
Santi Mona
Pramesti
,
Jamal
Umali
Our mission is to advance the knowledge and understanding of farming and agriculture, and to promote sustainable and equitable food systems that benefit farmers, consumers, and the environment. We strive to maintain the highest standards of scientific rigor, editorial quality, and ethical conduct in all aspects of our journal.
The journal welcomes original research articles, reviews, perspectives, and letters to the editor from researchers, practitioners, and policymakers in academia, industry, and government. We also encourage submissions on interdisciplinary and collaborative research that bridges the gap between different disciplines and stakeholders in the field of agriculture. Assyfa Journal of Farming and Agriculture is assigned the International Standard Serial Number (ISSN) 3062-8393. This unique identifier ensures the permanent availability and visibility of our journal in the scholarly community. We hope that you will consider submitting your research to Athena and joining the conversation about the important issues that shape our world.
Accepted papers will be freely accessed on this website and the following abstracting & indexing databases:
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